Prior to Your Wedding Day: - Food tasting for up to ten (10) persons - Light bites for twenty (20) persons during the technical meeting - Romantic Spa Treatment for Bride & Groom - Pre-wedding photoshoot venue at the hotel public area on weekend /public holiday for 5 hours On Your Wedding Day: - Deluxe wedding buffet of your choice for 450 guests (Additional buffet order at IDR 700,000 net per person) - Five (5) food stations for 250 portions each (total of 1.250 portions) from our selected items* - Two (2) night stay at our elegant One Bedroom Suite for the Bride & the Groom, inclusive of breakfast for two (2) persons at OPEN} Restaurant - One (1) night stay at eight (8) Guest Rooms for family, inclusive of breakfast for two (2) persons per room at OPEN} Restaurant - 150 portions of Ice Cream station - Thirty (30) portions of VIP buffet - 450 glasses of Soft Drinks or Iced Flavored Tea - Unlimited mineral water service during the event - Family early dinner for thirty (30) guests - Thirty (30) portions of light bites for the ceremony event - Thirty (30) crew meal boxes - Two (2) bottles of sparkling fruit juice for the wedding toast ceremony - Usage of Cikini & Menteng Room on your wedding day - Four (4) DoubleTree by Hilton exclusive guest books - Usage of one (1) projection screen and one (1) LCD projector - Usage of electricity for up to 12.000 watt - Thirty (30) parking vouchers on your wedding day - Exclusive wedding gift from DoubleTree by Hilton - Special room rates for family and friends on the day of the event, terms & conditions apply - Usage of Makara Garden at your Wedding Reception Special Benefit: - 5 – Tiers Wedding Cake from selected vendors* For Your First Anniversary: - Two (2) night weekend stay at our Guest Room at DoubleTree by Hilton Jakarta-Diponegoro By Hilda: Planning Service - Providing full planning consultation before your wedding - Overseeing your wedding planning timeline & budgeting by securing the best available rate - Recommending, introducing, and scheduling meetings with vendors based on the mood board - Aligning with your on-the-day organizer Organizer - Creating rundown for the event & food tasting & conducting technical meetings with appointed vendors - Inviting & attending Rehearsal (GR) for blessing service - Coordinating with all appointed vendors on the day of the event to ensure all vendors providing the services as per the agreed contract - Reminding all the necessary equipment needed on the wedding day - As the Time Keeper of your wedding day event - Providing the necessary stationeries for your wedding day, such as tea ceremony equipment, checker, angpao envelopes, etc. - Providing the crew on the day who will be executing the rundown - Not included: Crew meals on the day - Not included: RSVP service for seated dinner reception - 12 Crews on The Day