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  • Share your experience with Salt grill and sky bar by Luke Mangan


    What activities are suitable in this venue?
    Reception,  Other Solemnization
    Do you allow outside catering?
    How far in advance should your client make a booking?
    The most ideal is to contact us 6-12 months in advance.
    What type of venue(s) do you offer?
    What type of other services do you also provide?
    Decoration,  Photography,  Videography,  Wedding Cake
    When was your business established?
    Salt grill and sky bar opened last 2010.
    What types of cuisine does your venue specialize in?
    Other Australian cuisine
    What makes your services unique?
    At Salt, we are focused on the needs of newlywed-to-be. From location, set up, food and coordination of activities. Trust our wedding planning specialist to turn your vision into reality as we understand that you are taking the step of a lifetime and this day will remain with you forever.
    Please describe more details on the venues that you have
    Located at the heart of the famed Orchard Road, the restaurant is 218 meters above ION Orchard on Levels 55 & 56. Intimate weddings are perfect for an elegantly subtle and relaxed celebration.
    Is there any corkage fee?
    Yes $50++/bottle
    What is your payment terms?
    50% of the minimum spending is require to secure the venue. Balance payment is on the day.
    Do you offer an onsite wedding consultant?
    Is there handicap access?
    What settings does your venue provide?
    Do you allow outside liquor?
    What payment systems are available for your business?
    Cheques, Cash, Credit card payment
    Minimum and maximum number of guests
    120 pax seated
    Do you offer valet parking?
    2 Orchard Turn, ION Orchard, #55-01 & #56-01 238801

    Salt grill & sky bar, Singapore’s most contemporary wedding venue, from the modern decor to the spectacular views over Singapore’s southern and western vistas, guests will be surrounded by floor to ceiling glass views of the island from the moment they come through the lift lobby entrance. When it comes to the wedding meal, Executive Chef, Jake Kowalewski, an acolyte of Luke Mangan, will prepare the same standard of delicious Modern Australian cuisine that Slat grill & Sky is known for.

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