Wedding Cake
What dietary needs do you accomodate?
Gluten free, No pork, Nut free
Do you offer private tastings or open house tastings?
Private tastings by appointment only
Do you offer custom cakes, or do you work with pre-designed styles?
Custom anything is possible
How far in advance should your client make an order?
6-12 months in advance is preferable
What payment systems are available for your business?
Bank transfer, PayPal
What is your payment terms?
50% deposit once confirmed, and final payment to be settled a week before the event.
Deposits are non-refundable.
When was your business established?
In 2008, in Sydney Australia, and then in 2012 in Kuala Lumpur, Malaysia
Do you provide customary cakes?
Yes Custom cake designs
What (if any) special ingredients, such as fresh fruits or farm-fresh butter, do you use in your cakes?
Mainly imported ingredients, such as NZ Unsalted butter, Italian and German fruit pastes, Belgian Chocolate and Italian cream.
What kind of desserts do you cater?
Other Cakes
On average, how far in advance of the event do you prepare the cake?
Generally preparation begins 2-3 weeks before, but baking the actual cakes, only start 3-4 days before the event.
What cake accessories, such as a cake stand or cake cutter do you rent out?
None
What other services do you provide?
Other Delivery
What makes your product and services unique?
Our cakes are finished with a great level of skill, and have an exquisite look, and tastes divine
