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  • Share your experience with Lacrou Patisserie

    Sweet Corner

    When was your business established?
    Lacrou is an Artisan Patisserie born in 2015.
    Do you provide your services in other cities or countries?
    Can your menu be adapted to or modified?
    Yes Add logo/Topper
    What payment systems are available for your business?
    Bank transfer, Cash
    Do you provide delivery services?
    Minimum and maximum number of order
    Minimum 50pax
    How far in advance should your client contact you?
    1 month before the Big day.
    Are you able to provide your own wait staff?
    Please specify the sweets that you provide
    Lacrou specialized in producing Fresh-baked Eclair, Choux and Canele.
    What makes your services unique?
    We provide customized logo for each Eclair/Choux/Canele displayed
    Do you provide tastings?
    What is your payment terms?
    50% after confirmation, 50% 3 days before the Big day.
    Jl. Cipete raya no 65

    Lacrou is an Artisan Patisserie that produces fresh-baked Eclair, Choux, Canele daily. Blending the finest ingredient from local & overseas, Lacrou prides itself as a local brand with international standard.

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