Catering
What type of cuisine do you provide?
Tumpeng, nasi tampah, nasi kuning, lunch box, aneka bubur, snack box
What dietary needs do you accomodate?
No pork
Minimum and maximum number of guests
30 sampai dengan 200 orang
Can your menu be adapted to or modified?
Pilihan menu dan modifikasi berdasarkan selera dan kebutuhan dapat dilakukan
What catering services do you provide?
Buffet, Stations, Cake, Slametan, arisan, private party di rumah atau tempat lainnya, Lunch boxes , Cocktail reception, Dessert, Hors d'oeuvres
Are you able to provide your own wait staff?
Dengan biaya tambahan
Do you provide your services in other cities or countries?
No
What makes your services unique?
Juru masak yang berpengalaman dalam masakan nusantara, menggunakan hanya bahan - bahan yang dasar segar, terpilih dan berkualitas tinggi. Menu pilihan beragam dengan resep rumahan, penampilan lokal tradisional Indonesia
How far in advance should your client contact you?
1 sampai 3 bulan sebelum hari H
What payment systems are available for your business?
Bank transfer, Cash
What is your payment terms?
50% pada saat pemesanan, 50% pada saat pengiriman
When was your business established?
Sejak tahun 2010
