Our History Sevilla’s Catering started many years ago, in the kitchen of Ofelia Trinidad Sevilla. As the mother of 6 children, she started creating new recipes to make every Sunday, which is a family day, special. It is from these recipes that this business was conceptualized. ​ Originally started as a food kiosk at the Polytechnic University of the Philippines, under the name "Toppings Queen". Over the years, Sevilla’s Catering gained traction. The food proved to be so popula