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    Share your experience with Claire Eliza


    What is included in your photoshoot package?
    Albums,  Digital files,  Hi-Res image,  Prints,  Custom album design
    Do you employ any special technologies, equipments, or techniques?
    Yes digital, film, and polaroids
    When was your business established?
    What do your services cover?
    Prewedding shoot,  Wedding day coverage,  Other - newlywed
    What rate do you usually charge at?
    Packages picked by couples, starting at $2500 USD
    Do you provide your services in other cities or countries?
    Yes worldwide, no travel fees charged
    What is your payment terms?
    Deposit, then balance due by the wedding date.
    What photography styles do you specialize in? (max.3)
    Journalism,  Candid,  Analog
    How do you usually direct the couple during a photoshoot?
    I work very unobtrusively, and let the clients relax and enjoy time with each other and their guests. If they ask for posing and instruction I am happy to direct, otherwise I try to disappear and capture photos when everyone is relaxed.
    Does a client need to schedule an appointment?
    What payment systems are available for your business?
    Bank transfer, Credit card payment, PayPal, Cheques, Cash
    What photography styles do you usually offer?
    Journalism,  Candid,  Artistic,  Natural,  Vintage,  Analog,  Destinations
    Are you available to shoot after hours?
    What is your policy on taking breaks? If you require a meal break, is it a requisite for the client to provide your meal?
    Photographer takes breaks when appropriate, all meals are to be provided throughout the event.
    What is your speciality?
    Prewedding shoot,  Wedding day coverage
    Please list, if any, your business' past achievements and awards
    published in Dis Moi Oui book, October 2014 Brides magazine, September 2012, October 2012 Un Beau Jour book, October 2012 Bliss Magazine, Fall 2012 Carne magazine, Fall 2010 featured on 100 Layer Cake Bridal Musings Un Beau Jour Pure Trend

    rode horses in the northwest. became a foodie in beijing. studied photography in arizona. found home in new york city. now just a francophile on the road.

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