What type of cuisine do you provide?
American, British, International Cuisine
What dietary needs do you accomodate?
Minimum and maximum number of guests
to 500 persons
Can your menu be adapted to or modified?
we can adapted the menu as long as the order reach quantity requirement
What catering services do you provide?
How far in advance should your client contact you?
2 months in advance will be great!
What payment systems are available for your business?
Bank transfer, Cheques, Cash
Are you able to provide your own wait staff?
Do you provide delivery services?
the cost of delivery service exclude from our pricelist
Do you provide your services in other cities or countries?