On average, how far in advance of the event do you prepare the cake?
3-30 days depending on the intricacy of the design
What cake accessories, such as a cake stand or cake cutter do you rent out?
we have a couple of portable cake stands our clients can rent with a minimal deposit fee.
What other services do you provide?
Dessert station, Bonboneries and wedding favors
How far in advance should your client make an order?
Ideally, we suggest that our client books at least 3-6 months in advance so we can still accommodate changes on the designs or pegs should there be any.
What makes your product and services unique?
We use only best ingredients we can find in the market like european grade butters for our creams and high-grade chocolates for enhanced flavors. Our cakes are normally adorned with freshest flowers or handcrafted sugar flowers - never bought, all from scratch, all signature.
What (if any) special ingredients, such as fresh fruits or farm-fresh butter, do you use in your cakes?
Depending on the client requests, we can accommodate addition of fruits or any alternative flavorings.
What payment systems are available for your business?
Bank transfer, Cheques, Cash
What is your payment terms?
50% upon confirmation of the contract and event date reservation, balance to be paid on the day of the event or upon delivery
When was your business established?
We started year 2015 and currently one of the most innovative and contemporary cake design studio in the Metro
Do you offer private tastings or open house tastings?
Private tastings Private tastings (please give details if any)
Do you offer custom cakes, or do you work with pre-designed styles?
We are a young and dynamic team of dessert enthusiasts continuously creating sweet (and sometimes, savory) recipes for restaurateurs, cafes and brands. We love doing the following services:
* wholesale cakes, dessert and pastry production
* cake and dessert catering
* recipe and content development
Recipe development is our vitamin. We love designing from scratch. That's how we make our desserts heartfelt.
Your kitchen extension, Audrey's.
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